Fromm Family Heartland Gold Dog Food Review (Dry)

Mike Sagman

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Mike Sagman
Mike Sagman

Mike Sagman

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Dr Mike Sagman is the creator of the Dog Food Advisor. He founded the website in 2008, after his unquestioning trust in commercial dog food led to the tragic death of his dog Penny.

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Updated: July 8, 2024

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Which Fromm Recipes Get Our Best Ratings?

Fromm Family Heartland Gold Dog Food receives the Advisor’s second-highest tier rating of 4.5 stars.

The Fromm Family Heartland Gold product line includes the 4 grain-free dry dog foods listed below.

Each recipe includes its AAFCO nutrient profile when available… Growth (puppy), Maintenance (adult), All Life Stages, Supplemental or Unspecified.

Product Rating AAFCO
Fromm Family Heartland Gold Puppy 4.5 G
Fromm Family Heartland Gold Adult 4 G/M
Fromm Family Heartland Gold Large Breed Puppy 4.5 G
Fromm Family Heartland Gold Large Breed Adult 4 G/M

Recipe and Label Analysis

Fromm Family Heartland Gold Adult was selected to represent the other products in the line for detailed recipe and nutrient analysis.

Label and nutrient data below are calculated using dry matter basis.


Fromm Family Heartland Gold Adult

Estimated Dry Matter Nutrient Content

26.7%

Protein

17.8%

Fat

47.5%

CarbsCarbohydrates

Beef, pork meat & bone meal, lentils, peas, chickpeas, potatoes, dried tomato pomace, pea flour, pork liver, pork fat (preserved with mixed tocopherols),salmon oil (preserved with mixed tocopherols),dried egg product, flaxseed, cheese, dried yeast, lamb, alfalfa meal, celery, salt, choline chloride, potassium chloride, vitamin e supplement, ascorbic acid, calcium carbonate, riboflavin supplement, niacin supplement, calcium pantothenate, vitamin A supplement, vitamin D3 supplement, pyridoxine hydrochloride, biotin, vitamin B12 supplement, thiamine mononitrate, folic acid, carrots, chicory root extract, zinc sulfate, manganese sulfate, ferrous sulfate, magnesium sulfate, zinc proteinate, ferrous proteinate, manganese proteinate, copper sulfate, magnesium proteinate, copper proteinate, calcium iodate, yucca schidigera extract, taurine, sodium selenite, sorbic acid (preservative), L-Tryptophan,DL-methionine, dried lactobacillus paracasei fermentation product, dried lactobacillus reuteri fermentation product, dried lactobacillus acidophilus fermentation product, dried lactobacillus plantarum fermentation product


Fiber (estimated dry matter content) = 6%

Red denotes any controversial items

Estimated Nutrient Content
Method Protein Fat Carbs
Guaranteed Analysis 24% 16% NA
Dry Matter Basis 27% 18% 48%
Calorie Weighted Basis 23% 37% 41%

Ingredient Analysis

The first ingredient in this dog food is beef. Although it’s a quality item, raw beef contains up to 73% water. After cooking, most of that moisture is lost, reducing the meat content to just a fraction of its original weight.

After processing, this item would probably account for a smaller part of the total content of the finished product.

The second ingredient is pork meat and bone meal, a dry “rendered product from (pork) tissues, including bone, exclusive of any added blood, hair, hoof, horn, hide trimmings, manure, stomach and rumen contents”.1

Pork and bone meal may have a lower digestibility than most other meat meals.

Scientists believe this decreased protein quality may be due to the ingredient’s higher ash and lower essential amino acid content.2

On the brighter side, pork and bone meals are meat concentrates and contain nearly 300% more protein than fresh pork.

It’s important to note that the next three ingredients included in this recipe are each a type of legume:

  • Peas
  • Lentils
  • Chickpeas

Although they’re a mixture of quality plant ingredients, there’s an important issue to consider here. And that’s the recipe design practice known as ingredient splitting.

If we were to combine all these individual items together and report them as one, that newer combination would likely occupy a significantly higher position on the list.

In addition, legumes contain about 25% protein, a factor that must also be considered when judging the meat content of this dog food.

The sixth ingredient is potato, which can be considered a gluten-free source of digestible carbohydrates. Yet with the exception of perhaps their caloric content, potatoes are of only modest nutritional value to a dog.

The seventh ingredient is dried egg product, a dehydrated form of shell-free eggs. Quality can vary significantly. Lower grade egg product can even come from commercial hatcheries — from eggs that have failed to hatch.

In any case, eggs are easy to digest and have an exceptionally high biological value.

The eighth ingredient is pea flour, a powder made from roasted yellow peas. Pea flour contains as much as 25% protein, a factor that must be considered when judging the meat content of this dog food.

The ninth ingredient is tomato pomace, which is a controversial ingredient, a by-product remaining after processing tomatoes into juice, soup and ketchup.

Many praise tomato pomace for its high fiber and nutrient content, while others scorn it as an inexpensive pet food filler.

Just the same, there’s probably not enough tomato pomace here to make much of a difference.

The tenth ingredient is pork fat, a product from rendering pig meat.

Commonly known as lard, pork fat can add significant flavor to any dog food. And it can be high in linoleic acid, an omega-6 fatty acid essential for life.

Although it may not sound very appetizing, pork fat (in moderate amounts) is actually an acceptable pet food ingredient.

From here, the list goes on to include a number of other items.

But to be realistic, ingredients located this far down the list (other than nutritional supplements) are not likely to affect the overall rating of this Fromm product.

With 8 notable exceptions

First, flaxseed is one of the best plant sources of healthy omega-3 fatty acids. Provided they’ve first been ground into a meal, flax seeds are also rich in soluble fiber.

However, flaxseed contains about 19% protein, a factor that must be considered when judging the actual meat content of this dog food.

Next, we find salmon oil. Salmon oil is naturally rich in the prized EPA and DHA type of omega-3 fatty acids. These two high quality fats boast the highest bio-availability to dogs and humans.

Depending on its level of freshness and purity, salmon oil should be considered a commendable addition.

In addition, brewers yeast can be a controversial item. Although it’s a by-product of the beer making process, this ingredient is rich in minerals and other healthy nutrients.

Fans believe yeast repels fleas and supports the immune system.

Critics argue yeast ingredients can be linked to allergies. This may be true, but (like all allergies) only if your particular dog is allergic to the yeast itself.

In addition, a vocal minority insists yeast can increase the risk of developing the life-threatening condition known as bloat. However, this is a claim we’ve not been able to scientifically verify.

In any case, unless your dog is specifically allergic to it, yeast can still be considered a nutritious additive.

What’s more noteworthy here is that brewers yeast contains about 48% protein, a factor that must be considered when judging the actual meat content of this dog food.

Next, this recipe includes alfalfa meal. Although alfalfa meal is high in plant protein (about 18%) and fiber (25%), this hay-family item is more commonly associated with horse feeds.

We also note the inclusion of chicory root in this food. Chicory is rich in inulin, a starch-like compound made up of repeating units of carbohydrates and found in certain roots and tubers.

Not only is inulin a natural source of soluble dietary fiber, it’s also a prebiotic used to promote the growth of healthy bacteria in a dog’s digestive tract.

Additionally, taurine is an important amino acid associated with the healthy function of heart muscle. Although taurine is not typically considered essential in canines, some dogs have been shown to be deficient in this critical nutrient.

Since taurine deficiency appears to be more common in pets consuming grain-free diets, we view its presence in this recipe as a positive addition.

This product also contains sodium selenite, a controversial form of the mineral selenium. Sodium selenite appears to be nutritionally inferior to the more natural source of selenium found in selenium yeast.

And lastly, although the vitamins and minerals added to this product are not detailed sufficiently here to permit us to judge their quality, we’re reassured to find a detailed list of nutrients on the company’s website.

Nutrient Analysis

Based on its ingredients alone, Fromm Family Heartland Gold Dog Food looks like an above-average dry product.

The dashboard displays a dry matter protein reading of 27%, a fat level of 18% and estimated carbohydrates of about 48%.

As a group, the brand features an average protein content of 28% and a mean fat level of 17%. Together, these figures suggest a carbohydrate content of 47% for the overall product line.

And a fat-to-protein ratio of about 59%.

Which means this Fromm product line contains…

Above-average protein. Near-average fat. And near-average carbs when compared to other dry dog foods.

Even when you consider the protein-boosting effect of the legumes, flaxseed, brewers yeast and alfalfa meal, this looks like the profile of a kibble containing a notable amount of meat.

Our Rating of Fromm Dog Food

Fromm Family Heartland Gold is a grain-free dry dog food using a notable amount of named meat meal and egg as its dominant source of animal protein, thus earning the brand 4.5 stars.

Highly recommended.

Fromm Dog Food Recall History

The following automated list (if present) includes all dog food recalls since 2009 related to Fromm.

You can view a complete list of all dog food recalls since 2009 here.

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More Fromm Reviews

The following Fromm dog food reviews are also posted on this website:

Sources

1: Adapted by the Dog Food Advisor and based upon the official definition for meat and bone meal as published by the Association of American Feed Control Officials, 2012 Edition

2: Shirley RB and Parsons CM, , Effect of Ash Content on Protein Quality of Meat and Bone Meal, Department of Animal Sciences, University of Illinois, Poultry Science, 2001 80: 626-632

A Final Word

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